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Focetta Eng

Low-carb No-Bake Cheesecake with customizable printed cookie (diameter 15cm)

Low-carb No-Bake Cheesecake with customizable printed cookie (diameter 15cm)

Regular price ¥3,780
Regular price Sale price ¥3,780
Sale Sold out
Tax included. Shipping calculated at checkout.
We can print your photo, name and date of birth
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Let's get into the nitty gritty details.

Highlights

This is a rich yet low-carb unbaked cheesecake with the ultimate balance of cream cheese, Camembert, and fromage blanc.

It has a mild and moist texture that will definitely satisfy cheesecake lovers.

It is not too sweet, and the refreshing sourness of the lemon accentuates the taste, making it the ultimate low-carb cheesecake.

Details

Tenku Cheesecake Rikyu Matcha(Diameter:15cm)

Fancy box (Diameter:15cm × Height: 6cm)

6 candles (Red, green, yellow, pink, blue, purple))

Printed cookie (Diameter: 6cm)

 

Printed cookie

We can print your photo, name and date of birth.

Please check the following information before ordering

Please make sure to select a design when ordering.

Design 1. cat, flower

Please make sure to select a design from the selection box above the order button.

Customers who select a personalized design can add their name and date of birth.

1. Name imprinting is free of charge.

If the name is long, we will adjust the size of the letters and print it in one line.

About personalization and photo printing

After placing your order, we will email you about the photo and the name to be printed.

Please attach your name and photo to that email. Please check the Spam folder in case you do not receive our email.

Shelf life and recommended ways to enjoy the product

Can be preserved 30 days in the freezer. After defrosting in the fridge, please consume on the same day.

Please transfer to the fridge 8 hours before serving and defrost in the fridge.

Ingredients

Fresh cream, Camembert cheese, cream cheese, fromage blanc, eggs, sour cream, elsitol, sucralose, milk, walnut powder, wheat flour, lemon rind, gelatin, lactic acid bacteria

 

Ornaments: Ladybugs] (Red) Sugar, cacao mass, vegetable oil and fat, whole milk powder, cocoa butter, skimmed milk powder, lactose/emulsifying agent (derived from soybeans), flavor, color (red 40, titanium dioxide, yellow 4, red 3) (Yellow) Sugar, cacao mass, vegetable oil and fat, whole milk powder, cocoa butter, skimmed milk powder, lactose/emulsifying agent (derived from soybeans), flavor Colorants (titanium dioxide, yellow 4, yellow 5)

 

Ornament Gerbera] Sugar, cocoa butter, vegetable oil and fat, whole milk powder, lactose, emulsifiers (derived from soybeans), color (carotenoid, quercetin, safflower red), flavoring

 

Ornament Mint Leaf] Sugar, cocoa butter, vegetable oil and fat, whole milk powder, lactose, color (yellow 4, blue 1, red 3), emulsifier (derived from soybeans), flavoring

 

 

Expiration date and storage

This is a frozen product so please defrost it by refrigerating it for 4-6 hours 

Expiration date: 8 weeks frozen (24 hours refrigerated after thawing)

Storage: For freezing, store at -20°C. 

Please do not refreeze the cake once it has been thawed, as refreezing increases the risk of food poisoning.

 

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